Ingredients - Cereals, Oils and fats, Dehydrated fruits (Carob 13.4%, Grapes 3%, Juniper berry 0.1%), Vegetable by-products, Sugars, Molluscs and crustaceans (Gammarus powder 4.9% ), Minerals, Milk and dairy products
Analytical Constituents:
- Crude Protein: 14.02%
- Fat: 18.58%
- Crude Ash: 8.42%
- Cellulose: 3.27%
- Humidity: 9.79%